It started when I was quite young and l’ve made thousands of cookies over the years to keep up with my cookie monster tendencies. Several years ago I finally decided to do something about my cookie habit: make cookies that I felt good, nay, great about eating! Cookies made with great quality, natural ingredients that packed in more nutrients than conventional cookies. They, of course, had to be tasty too.
The cookies I made to fill this need turned out even better than I imagined and quickly became a favorite among friends and family. Not only are they scrumptious, they’re also vegan and free of both gluten and grains.
Try them out, I think you’ll agree they’re delicious!